DIY Autumn Placemat Pillow

Before I begin sharing my latest project, I want to announce that at the end of September I became a proud new Aunt!  (This is also the reason I have been MIA from my blog.) 

 I'm stopping by tonight to share another placemat pillow that I created for Autumn.  (You can find my past placemat pillow tutorial here.)  

I bought this placemat at Pier 1 Imports for a little less than $4.  (I love the gold trim detail!) Remember to look for double lined placemats if you want to do this project.  This time around I used stuffing to fill the pillow.  I cut the stitching of the placemat to make a small hole (but big enough to fit my hand.)  Then I stuff the pillow and simply hand stitched the hole closed.

The holidays are coming and I am excitedly gathering ideas.  I'm looking forward to sharing more projects in the near future!

Thanks for coming by, 

Brookies

If you like chocolate...and if you like cookies and brownies then you will love this simple and delicious recipe by the Clinton St. Baking Company!  "A Brookie is a cross between a brownie and a cookie."

Ingredients: 

1 tbsp canola oil

1 tsp unsalted butter

2 cups semisweet chocolate chunks

2 large eggs

1/4 cup light brown sugar

1/2 tsp vanilla extract

1/2 cup all-purpose flour

1/4 tsp baking power 

1/4 tsp salt

Method:

1. Preheat oven to 350F.

2. Melt the oil, butter, and 1 cup of the chocolate together in the microwave or on the stove using a double boiler. Let cool.

3.  In another bowl, whisk the eggs, brown sugar, and vanilla together.

4. Fold the melted chocolate mixture into the egg mixture.

5.  In another bowl, whisk together the remaining dry ingredients (flour & baking powder).  Add the flour mixture into the chocolate mixture, mix until combined, and then add in the remaining chocolate chunks.

6.  Freeze the batter in a shallow pan for 6 to 8 minutes (until the batter sets and hardens slightly.) 

7.  Coat 2 cookie sheets with nonstick coking spray or line with parchment paper.  Scoop about 10 tbsp-size Brookies onto each sheet.  Bake for 11-12 minutes, until the tops look dry and cracked (insides will still be moist.)  Cool completely.

Makes 10 to 20 Brookies

Enjoy!

DIY Autumn Wreath

Hello!! To help myself get over the end of the summer I put together a project to make an autumn wreath.  My inspiration came from this wreath from pinterest.  I'm proud of this wreath because figuring out how to weave the ribbon through the metal frame was difficult! Let the Fall decorating begin!! 

Materials used: 

1 16 in. metal wreath form

2 rolls of wired burlap ribbon (2 1/2 in. x 5 yrds)

decorative ribbon (for bow)

faux flowers embellishments 

scissors 

needle and thread

Method: 

1. Starting with the outer two wires weave the ribbon back and forth to make 6 loops.  Keep the ribbon loose to create a puffy loop.  You may need to adjust as you go by scrunching the loops together to make room for all 6.  At the 7th loop, straddle the ribbon from one side of the vertical wire divider to the next.  Then continue to make 6 more loops. 

2.  After you make your way around the outer circle, cut off any excess ribbon and tuck in the end.  Begin to make your loops on the inner circle just like the outer.  This time create 4 loops per section and straddle the 5th.

3. Decorate your wreath to your taste.  First I create a bow at the bottom.

(I tied a piece of ribbon vertically, and knotted it on the back.  Then I slid a longer piece of ribbon under the loop and tied a bow.  I'm not the best bow maker...took several tries!)

After arranging the faux flowers, I wrapped them together in left over ribbon.  I secured the wrap by hand sewing the end.  Then I attached the flowers onto the wreath by sewing the wrap onto the loops.

More fall decorating DIY to come!!

Thanks for coming by!

Pompom Tutorial

While looking for decoration ideas for my sister's baby shower I came across these pictures on Pinterest

These soft and festive pompoms make great decorations for any type of celebration!   They're easy to make and have a great effect!

Materials:

tissue paper

garbage bag ties

scissors

Method: 

1. Layer 8 pieces of tissue paper on top of one another.

2. Fold the tissue paper back and forth like an accordion.  (About an inch wide.)

3. Fold in half to mark the center.

 4.  Unfold and tightly tie a garbage bag tie in the center.  (Use scissors to help tighten twist.)

5.  At each end, round the edges with scissors to create a half circle shape. 

6.  Open the pleats. 

7. Gently separate each layer of tissue by pulling it towards the center.

 (If you want to make a flower, stop here.)

By separating all layers of tissue you'll end up with this type of pompom.

Create another pompom and tie two together (back to back) to create a round pompom.

See more pictures from the baby shower here!

Baby Shower Decorations

After a little hiatus I'm back to share pictures from the baby shower my family and I had for my sister and her husband!  The shower was a relaxed BBQ/pool party with a touch of "baby". 

Many of these ideas came from Pinterest.

Food highlights:

fruit salad-watermelon baby carriage carved by a family friend

plum tomato and mozzarella appetizer 

falafel baby rattle appetizer

crab cake baby rattle appetizer

Decorations:

baby blue pompom

"advice for the parents-to-be board"

onesie display

"it's a boy!" napkin/utensils

cabana decorations

 See how to make pom poms here.

centerpiece/wall art

baby books/ old school pictures of the parents

 We had a fun time! Now we're waiting for the little guy to arrive! 

Thanks for stopping by,